Kashmir cf presents meat and spice lover with a pleasant opportunity to drive into some delicious and rich preparations to delight every palate.ehbi-kabab-tin-pounded-mutton-kababs-with-yoghurt,cooked in yoghurt,tomoto,laden with delicious amount of ghee,spices & flavor. this great recipe can be serve on any occasions.
Ingredients: lamb mutton(haLAL),yoghurt,tomoto,Mustard oil, ghee,kashmiri red chillies,salt, turmeric,garlic,kashmir onion(praan),clove,chinnamon,black & green cardamon fennel,movel, saffron.
DIRECTIONS FOR USE:
Open the tin carfully.
Empty the contents into a pan or in a microwave dis.